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padPeanut Health Management

Edited by H.A. Melouk and F.M. Shokes

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Peanut Health Management is part of the interdisciplinary Plant Health Management Series. This series is designed to define each of the steps in a holistic preplanting, postplanting, and postharvest peanut program.

In Peanut Health Management, virtually every peanut production practice is examined in relation to crop health management. Learn to diagnose, prevent, and control complications caused by weeds, pests, insects, climate, malnutrition, microorganisms and more. The efficiency, profitability, and environmental quality this guide lends to peanut production will make it ideal for seed and aommercial growers, researchers, field consultants, extension specialists, farm advisors, students, and professionals in all aspects of the peanut industry.

Complete and Authoritative
In Peanut Health Management, editors Hassan A. Melouk and Frederick M. Shokes have compiled the writings of 18 well-known professionals from disciplines such as:
-- Soil Science
-- Plant Pathology
-- Weed Science
-- Entomology
-- Nematology
-- and Crop Science into a unique, holistic, and comprehensive guide to crop protection.


Table of Contents

Plant Health Management in Peanut Production; Site Selection, Land Preparation, and Management of Soil Fertility; Peanut Growth and Development; Selection of Peanut Cultivars; Harvesting, Storage, and Quality of Peanuts; Reducing Physiological and Environmental Disorders of Peanut; Management of Weeds; Management of Peanut Insects and Other Arthropods; Viral Diseases and Their Management; Management of Foliar Diseases Caused by Fungi; Management of Soilborne Fungal Pathogens; Management of Nematode Pests; Management of Mycotoxins in Peanut; Pesticide Application Techniques for Peanut Health Management; Economics and Impacts of Decision-Making in Peanut Health Management; Index; Color Plates


1995; 8 ½" × 11" softcover; 117 pages; 113 color photographs; 21 black and white photographs and illustrations;
ISBN 0-89054-203-1; (1 pound)



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The American Phytopathological Society